Pink Ice® 

CARE TIPS

- Use a sharp knife to cut 2-5 cm of the gerbera stems at an angle.
- Use a clean, disinfected (e.g. chlorine) vase with water and cutflower nutrients.
- Place the vase of gerberas in a draught-free location to prevent them from becoming limp.
- Never place a vase of gerberas in the sun.